Soup
Poultry Starters
Meat Starters
Fish Starters
Vegetable Starters
Extra
Chef's Special Starters
House Special
Spiced shashlik marinated with chicken or Lamb grilled in clay oven & then put into a karahi sauce with green peppers, tomatoes, fresh herbs & Spices.
Tandoori Specials
All our tandoori dishes come only with salad and mint sauce only any curry sauce is £1.50 extra.
On the bone, marinated in yoghurt sauce, roasted in a clay oven.
Mixture of tandoor king prawn, chicken tikka, lamb tikka & sheek kebab.
Tender pieces of boneless chicken or lamb marinated in yoghurt, herbs & spices. Cooked with tomatoes, green pepper & onions.
Tandoori Chicken,Tandoori lamb chop, chicken tikka, seek kebab and Tandoori king prawn price
Off the bone, marinated in yoghurt sauce, roasted in a clay oven.
Off the bone, marinated in yoghurt sauce, roasted in a clay oven.
Chefs Signature Dishes
Massala Dishes
Specially prepared with chef's massala sauce, into a rich creamy dish.
Biryani Specialities
A biriyani is made with balti rice, mixed spices, sultanas, almonds, omelette & tomato. Served with vegetable curry sauces.
Traditional Dishes
Cooked in green chillies, herbs & spices, green & red peppers, tomato and fresh coriander.
A greater use of onions, briskly fried with selected spices and garnished with fresh coriander.
A rich combination of herbs and spices garnished with fresh tomatoes & peppers to give a rich unique flavour.
Combination of spices mixed together to provide adish of medium strength & rather dry consistency.
A sauce of medium consistensy using a wide range of oriental spices & fresh coriander giving a rich full flavor.
Balti is a traditional authentic Kashmir dish, cooked with Kashmiri spices. Served with plain nan.
Prepared with garlic tomatoes fresh naga chillies several hot spices and garnished with corriander full of flavour and hot.
Selected English Meals
Served with Salad and Chips.
Chicken, Mushroom or Prawn.